Mulled Wine, our recipe!

 Ingredients

  • 1bottle of red wine
  • 1Mulled Wine spice blend
  • 30 to 70gBrown sugar

Preparation tips



Mulled Wine for 4 to 6 people:

Pour a bottle of wine (75cl) into a saucepan.

Add the contents of a carton of Vin Chaud and 30 to 70g of brown sugar depending on taste. Turn off the heat just before boiling, let it infuse.

That's it, that's it and it's ready! :)

The little extra: You can add a drop of white port or old rum

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